Tortellini Bolognese
There is simply nothing like a cozy, rich bolognese meat sauce. Served over soft cheese tortellini, this is truly comfort in a bowl. This sauce slow-simmers in your oven for the most delicious aroma and worth-the-wait flavor. Serve with a green salad for a weeknight meal, or any special occasion dinner.poached eggs. It’s nourishing, filling and one recipe we guarantee you’ll make time and again.
INGREDIENTS
dough: 100 g
flour
eggs
salt
yolks
beef 100 g
onion 30 g
garlic 1 clove
celery 10 g
coriander 1/4 tsp
cardamom 1/4 tsp
tomato 100 g
pelati tomatoes 100 g
basil 5 g
parmesan cheese 15 g
chilli 5 g
salt 1/4 tsp
pepper 1/4 tsp
sugar 1/4 tsp
olive oil 10 ml