Chicken pad thai
INGREDIENTS
rice noodles 40 g
chicken thigh 1 pcs
garlic 2 cloves
pad thai sauce 1 tbsp
egg 1 pcs
onion 20 g
green onion 10 g
chili pepper 8 g
carrot 20 g
lime 1/4 pcs
sugar 2 tsp
fish sauce 2 tsp
oil 1 tbsp
salt 1/4 tsp
chili paste 1 tsp
hondashi 1/4 tsp
soy sauce 1 tbsp
starch 1 tsp
sesame oil 1 tsp
DECORATION
microgreens
cashew